Q. What is your average week is like?
I arrive at the office, and filter through about 50-100 emails every day. I file away important ones, and delete ones that I cannot use. Then I plan my four newsletters that I create each week. The Restaurant Club goes out on Wednesdays, and includes blog entries about restaurants, dining event blurbs, and a restaurant slide show. I create content for all of those features, writing about restaurant openings and trends, compiling interactive features involving the best places to dine, depending on the season, and tracking down the best dining events for the week.